La Popote à Pierre-Luc
Chef Pierre-Luc Chevalier, Owner of Bistro La Cantine, Shares some recipes in TV Hebdo Magazine

If you are one to enjoy life’s little pleasures, chances are that you already know about Bistro La Cantine. Located on Mont-Royal Avenue, Chef Pierre-Luc Chevalier’s restaurant has rapidly become one of the best addresses in town.

This summer, Pierre-Luc Chevalier (a grantee of the Fondation du maire in 2008) gives us a chance to replicate some of his best dishes at home and reveals his recipes in “La popote à Pierre-Luc”. Get your copy of TV Hebdo magazine to discover La Cantine’s secrets in his column.

For the July 2010 issue (French only), click here